4 Results
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NewMastering the Multi-CookerEnrichmentTake the mystery out of your electric pressure cooker (multi-cooker) in this engaging, LIVE, chef-led virtual cook-along experience. Learn the foundations of cooking and care, and how to make a few amazingly satisfying dishes in your multi-cooker. Participants are invited to join in a hands-on cook-along creating the instructor’s Creamy-Cheesy Tuscan Chicken with Penne - a flavorful, family-friendly meal that is sure to be a new household favorite. In addition, participants will be treated to a Yogurt Tutorial, and demonstrations in creating breakfast and dessert options using the multi-cooker. An interactive and welcoming class with time built in for questions throughout—so you can leave feeling confident and inspired.On the menu: Creamy Steel-Cut Oatmeal or Egg Bites, Creamy-Cheesy Tuscan Chicken with Penne (cook-along), Dreamy Banana Bread, and yogurt tutorial.An all-inclusive PDF with the Instructor's Original Recipes, yogurt tutorial, cleaning and care, tips and terminology will be provided that will build multi-cooker confidence and creativity.Equipment Needs: If you plan on cooking-along, a multi-cooker (any brand) will be needed.A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.Note: One registration fee covers immediate family members living full-time in the same household. Adult supervision is required if children participate. If friends, adult children, or extended family members are participating together, EACH separate household must register SEPARATELY.Refund Policy: There are absolutely NO REFUNDS after the ingredient list/prep packet has been sent.This virtual class will be held via Zoom. All participants must have audio and visual technology capabilities, such as a laptop or tablet with a camera and microphone, or a smartphone.2026 Fall -
NewRamen Revival: Transforming the Humble Ramen into a Gourmet Feast!EnrichmentRamen noodles may be humble, but with a little creativity and flair, they can be taken to a whole new level being transformed into a restaurant-worthy meal. Join Chef Tess for this fun filled cook-along adventure and learn to turn this humble noodle into a truly special meal using high-quality proteins, fresh vibrant vegetables, and Asian pantry stables. Learn to elevate texture and taste, marinate the protein, and prepare the vegetables and how to build bold, balanced flavors by crafting a rich full- flavorful sauce. Then discover a few simple cooking techniques for layering the ingredients and the flavors to create depth, texture, and visual appeal in every serving. Whether you are a busy home cook or a curious foodie, you will walk away with serious ramen inspiration and the skills to continue to turn a simple pack of Ramen noodles into a healthy, nutritious gourmet experience! While cooking-along is loads of fun, and highly recommended, it is optional. A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.Note: One registration fee covers immediate family members living full-time in the same household. Adult supervision is required if children participate. If friends, adult children, or extended family members are participating together, EACH separate household must register SEPARATELY.Refund Policy: There are absolutely NO REFUNDS after the ingredient list/prep packet has been sent.This virtual class will be held via Zoom. All participants must have audio and visual technology capabilities, such as a laptop or tablet with a camera and microphone, or a smartphone.2026 Fall -
NewHalloween Family Fun: Ghoulish Stuffed Pastry & Pumpkin-Chocolate Chip MuffinsEnrichmentFall is synonymous with Pumpkins, with Spice, harvest, and ghoulish family fun. In this interactive, real-time cook-along participants will create a playful and delicious Halloween-themed meal from scratch using the instructor’s personal recipes.We’ll start by preparing a savory seasoned meat filling, then use it to stuff and shape puff pastry into fun, ghoulish “coils” (intestines) before baking to golden perfection. To complete the experience, you’ll make a cranberry-based dipping sauce for a spooky (and tasty) finishing touch.For something sweet, participants will bake pumpkin-pumpkin-spice chocolate chip muffins—a cozy fall favorite that perfectly balances the savory side of the menu. Perfect for a night full of fun costume parties, trick-or-treating or get-togethers! While cooking-along is loads of fun, and highly recommended, it is optional. A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.Note: One registration fee covers immediate family members living full-time in the same household. Adult supervision is required if children participate. If friends, adult children, or extended family members are participating together, EACH separate household must register SEPARATELY.Refund Policy: There are absolutely NO REFUNDS after the ingredient list/prep packet has been sent.This virtual class will be held via Zoom. All participants must have audio and visual technology capabilities, such as a laptop or tablet with a camera and microphone, or a smartphone.2026 Fall -
NewFreezer Pizza & ‘Fast’ Liquid Pizza: Easy Meal Prep for Busy NightsEnrichmentBusy night? Skip the takeout—make pizza your easiest meal of the week. In this hands-on class, with step-by-step guidance, you’ll learn how to prepare and freeze homemade pizzas for quick, healthy, affordable, stress-free dinners anytime. We’ll make fresh freezer-friendly pizza dough use it to prepare the crusts, and go through the process required for toping freezing, storage, and baking so they bake up perfectly from frozen each and every time. Important pro-tips for freezer friendly dough and toppings will also be shared.You’ll also learn how to prepare a fast no-knead pizza—an easy mix-and-bake method that comes together in under an hour from start to finish. With make-ahead tips, and ready-to-go ingredient ideas, you’ll leave with practical ways to save time and money, eat healthier, and always have a delicious meal within reach. As always recipes used are Chef Tess originals intended to make the experience simple and flavorful each and every time.Equipment Needs: Stand mixer, and 12-inch disposable aluminum pizza pans. While cooking-along is loads of fun, and highly recommended, it is optional. A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class.Note: One registration fee covers immediate family members living full-time in the same household. Adult supervision is required if children participate. If friends, adult children, or extended family members are participating together, EACH separate household must register SEPARATELY.Refund Policy: There are absolutely NO REFUNDS after the ingredient list/prep packet has been sent.This virtual class will be held via Zoom. All participants must have audio and visual technology capabilities, such as a laptop or tablet with a camera and microphone, or a smartphone.2026 Fall